DESINTATION GPS
History, Nature & Terroir
History, Nature & Terroir
Québec City offers a distinct character connected by a world-class culinary scene.
Québec City is a place where the charm of Europe meets the beauty of North America, and where the travel experience is a narrative that changes with the seasons. From the vibrant energy of a summer along the river to the festive magic of a snowy winter, the city’s culinary scene is a direct reflection of its ever-changing landscape. The arrival of the Michelin Guide has recently confirmed the city’s status as a world-class food destination, but the true magic lies in the journey that unfolds across the historic center, the modern urban landscape, the surrounding nature, and the local terroir.
The Heart of Old Québec
What: The iconic, UNESCO World Heritage-listed historic core is lined with some of the city’s most sophisticated dining experiences.
Itinerary Inspiration: Begin your exploration in the historic heart of the city, where the atmosphere and the food evolve with the calendar. Stroll through the enchanting Petit-Champlain district, where patios are bustling in summer or lit by festive lights in winter. Finish your walk on the Dufferin Terrace for stunning views of the St. Lawrence River before settling into indelible fine dining. Your meal? Not just dinner, but a seasonal celebration in a setting where the past feels ever-present. This is where you can find many of the city’s Michelin-recognized restaurants—a culinary haven for all seasons.
Modern Québec City
What: Meet the newer, bohemian, and artistic side of the city’s urban culture and food.
Itinerary Inspiration: The city’s journey extends far beyond Old Québec’s fortifications, showcasing a vibrant urban life. Explore the world-class collections at the Musée national des beaux-arts du Québec (MNBAQ), and for a taste of modern Québec City, dive into the Saint-Roch district, known for its creative energy, innovative restaurants, and lively scene. Here you’ll find everything from trendy bistros to craft breweries and unique restaurants that embody the city’s contemporary soul.
Nature’s Four-Season Playground
What: The spectacular natural landscapes and outdoor activities surrounding Québec City.
Itinerary Inspiration: Québec City is a gateway to nature that offers a different kind of adventure in every season. Take in the Montmorency Falls, a spectacular sight year-round—a roaring cascade in the spring or a frozen spectacle in the winter. For a more immersive wilderness experience, venture into the majestic Parc national de la Jacques-Cartier for hiking, kayaking, and snowshoeing. Finally, spend time at the Plains of Abraham, a vast urban park perfect for a leisurely stroll, ice skating, and cross-country skiing in winter.
A Taste of the Terroir
What: A deep dive into the region’s farm-to-table experience, straight from its source to the finished plate.
Itinerary Inspiration: Visit Île d’Orléans for a taste of the terroir, where a scenic drive leads to seasonal delights like maple syrup in the spring or fresh berries and produce in the summer. Back in the city, the Grand Marché de Québec serves as a vibrant, year-round hub where all these local products come together. It’s the perfect place to see the connection between the region’s land and the culinary creativity that defines the city’s food scene.
DESINTATION GPS
History, Nature & Terroir
History, Nature & Terroir
Québec City offers a distinct character connected by a world-class culinary scene.
Québec City is a place where the charm of Europe meets the beauty of North America, and where the travel experience is a narrative that changes with the seasons. From the vibrant energy of a summer along the river to the festive magic of a snowy winter, the city’s culinary scene is a direct reflection of its ever-changing landscape. The arrival of the Michelin Guide has recently confirmed the city’s status as a world-class food destination, but the true magic lies in the journey that unfolds across the historic center, the modern urban landscape, the surrounding nature, and the local terroir.
The Heart of Old Québec
What: The iconic, UNESCO World Heritage-listed historic core is lined with some of the city’s most sophisticated dining experiences.
Itinerary Inspiration: Begin your exploration in the historic heart of the city, where the atmosphere and the food evolve with the calendar. Stroll through the enchanting Petit-Champlain district, where patios are bustling in summer or lit by festive lights in winter. Finish your walk on the Dufferin Terrace for stunning views of the St. Lawrence River before settling into indelible fine dining. Your meal? Not just dinner, but a seasonal celebration in a setting where the past feels ever-present. This is where you can find many of the city’s Michelin-recognized restaurants—a culinary haven for all seasons.
Modern Québec City
What: Meet the newer, bohemian, and artistic side of the city’s urban culture and food.
Itinerary Inspiration: The city’s journey extends far beyond Old Québec’s fortifications, showcasing a vibrant urban life. Explore the world-class collections at the Musée national des beaux-arts du Québec (MNBAQ), and for a taste of modern Québec City, dive into the Saint-Roch district, known for its creative energy, innovative restaurants, and lively scene. Here you’ll find everything from trendy bistros to craft breweries and unique restaurants that embody the city’s contemporary soul.
Nature’s Four-Season Playground
What: The spectacular natural landscapes and outdoor activities surrounding Québec City.
Itinerary Inspiration: Québec City is a gateway to nature that offers a different kind of adventure in every season. Take in the Montmorency Falls, a spectacular sight year-round—a roaring cascade in the spring or a frozen spectacle in the winter. For a more immersive wilderness experience, venture into the majestic Parc national de la Jacques-Cartier for hiking, kayaking, and snowshoeing. Finally, spend time at the Plains of Abraham, a vast urban park perfect for a leisurely stroll, ice skating, and cross-country skiing in winter.
A Taste of the Terroir
What: A deep dive into the region’s farm-to-table experience, straight from its source to the finished plate.
Itinerary Inspiration: Visit Île d’Orléans for a taste of the terroir, where a scenic drive leads to seasonal delights like maple syrup in the spring or fresh berries and produce in the summer. Back in the city, the Grand Marché de Québec serves as a vibrant, year-round hub where all these local products come together. It’s the perfect place to see the connection between the region’s land and the culinary creativity that defines the city’s food scene.
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